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Hairy Crab Mao Xie Oolong Tea from Anxi

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Made using traditional four-time shaking and precise processing, our Hairy Crab Mao Xie Oolong Tea retains its authentic flavor without additives or artificial coloring. The core production area, with its favorable climate, ensures a high floral fragrance and mellow taste. Harvested early in the season, the leaves are rich in natural substances, offering a superior tea experience. This tea captures the essence of Anxi’s high-quality mountain tea gardens, reflecting a commitment to excellence in every sip.

The appearance of Hairy Crab Mao Xie Oolong Tea is striking, with tight, slender strips and a distinctive head-tail shape covered in white fuzz. The color is a blend of yellow-brown and green, hinting at its natural purity. When brewed, the tea reveals a golden yellow infusion, exuding a high fragrance reminiscent of osmanthus. The taste is a harmonious blend of sweet and refreshing notes, with a rich and smooth finish that lingers pleasantly on the palate. The bright, soft leaves unfurl beautifully, showcasing their rounded shape and fullness

Every detail of our Hairy Crab Mao Xie Oolong Tea, from its meticulous production to its exquisite appearance, speaks to its superior quality. The early harvest, featuring the second and third leaves with slightly open surfaces, ensures a more intense aroma and flavor. The infusion, golden and clear, offers a sensory delight, balancing sweetness and freshness with a refined complexity.

What Is Hairy Crab Mao Xie Oolong Tea

Hairy Crab Mao Xie Oolong Tea, also known as Mao Xie, derives its name from the fine white hairs covering its leaves, resembling the legs of a crab. The name “Mao Xie” translates to “Hairy Crab,” highlighting its unique appearance. This tea is celebrated for its distinctive floral aroma and robust flavor, making it a prized variety among tea enthusiasts. Originating from Anxi County in Fujian Province, China, it reflects the region’s rich tea culture and tradition, offering a delightful and authentic tea experience.

The history of Hairy Crab Mao Xie Oolong Tea dates back centuries, rooted deeply in the tea culture of Anxi County. This tea has been cultivated and refined over generations, with traditional methods passed down through families. Historically, it was favored by Chinese scholars and nobility for its unique flavor and medicinal properties. The tea gained wider recognition during the Ming and Qing dynasties, becoming a staple in tea ceremonies and everyday consumption. Today, it continues to be a symbol of Anxi oolong tea heritage, celebrated for its high quality and rich history.

Hairy Crab Mao Xie Oolong Tea is meticulously processed to ensure its superior quality. The production of our hairy crab oolong tea involves traditional four-time shaking and precise withering, rolling, and drying techniques. Early spring harvests are carefully selected, using the second and third leaves with slightly open surfaces. The leaves are tightly rolled, covered in fine white hairs, and undergo a unique oxidation process that retains their natural flavors and aromas. The final product is a blend of yellow-brown and green leaves that, when brewed, reveal a golden yellow infusion with a high floral fragrance and a smooth, sweet taste.

Highlights of Our Hairy Crab Mao Xie Oolong Tea

  • Ingredients: Made from high-quality, early spring harvested leaves from Anxi’s premium high-mountain tea gardens. The tea leaves are naturally processed without any additives or artificial coloring.
  • Origin: Sourced from Anxi County in Fujian Province, China, known for its ideal climate and rich soil, perfect for producing superior oolong tea.
  • Appearance: Features tightly rolled, slender strips with a distinctive head-tail shape, covered in fine white hairs. The leaves display a beautiful blend of yellow-brown and green hues.
  • Aroma: Exudes a high floral fragrance, reminiscent of osmanthus flowers, which is a signature characteristic of Anxi’s oolong teas.
  • Flavor: Offers a harmonious blend of sweet and refreshing notes with a rich and smooth finish. The taste is both robust and delicate, providing a delightful tea-drinking experience.
  • Quality: Processed using traditional four-time shaking and precise withering, rolling, and drying techniques to ensure the highest quality. The leaves are selected from the second and third leaves with slightly open surfaces for a more intense aroma and flavor.
  • Tea Infusion: When brewed, the tea reveals a golden yellow infusion, clear and bright, with a high fragrance and a sweet, refreshing taste.
  • Leaf Base: The brewed leaves are soft, bright, and full, with a rounded shape, indicating the tea’s high quality and meticulous processing

What Does Hairy Crab Mao Xie Oolong Tea Taste Like?

Upon the first sip of hairy crab mao xie oolong tea, you are greeted with a high floral fragrance reminiscent of osmanthus flowers, filling your senses with a sweet and aromatic bouquet. This floral note is distinct and pronounced, setting the stage for a delightful tea experience. As the tea continues to unfold on your palate, you will notice a smooth and refreshing sweetness that balances perfectly with a subtle hint of natural earthiness. This sweetness is neither overpowering nor artificial, providing a harmonious blend that is both satisfying and refreshing. The natural sweetness is a result of the early spring harvest, where the leaves are picked at their peak freshness, capturing the essence of Anxi’s high-mountain tea gardens.

The body of Hairy Crab Mao Xie Oolong Tea is rich and full, yet remarkably smooth. The infusion is golden yellow, clear, and bright, offering a visual appeal that complements its taste. Each sip reveals a complexity that is both robust and delicate, with layers of flavor that evolve as you continue to enjoy the tea. The mouthfeel is velvety and refreshing, leaving a pleasant aftertaste that lingers subtly, inviting you to take another sip.

One of the standout features of Hairy Crab Mao Xie Oolong Tea is its ability to offer a balanced flavor that is both invigorating and calming. The tea’s natural oils and fine white hairs contribute to its unique texture and depth of flavor, making it a truly distinctive oolong tea. Whether you enjoy it hot or iced, Hairy Crab Mao Xie Oolong Tea delivers a consistently excellent taste experience

Why Our Hairy Crab Mao Xie Oolong Tea Is So Good

Our Hairy Crab Mao Xie Oolong Tea stands out for its exceptional quality and unique flavor, crafted with traditional methods and premium ingredients to offer an unparalleled tea experience.

  • Premium Ingredients: Our Hairy Crab Mao Xie Oolong Tea is made from the finest tea leaves harvested in early spring from Anxi’s high-mountain tea gardens. These leaves are carefully selected for their superior quality, ensuring a tea that is rich in natural substances. The early harvest captures the peak freshness and flavor, providing a tea experience that is both refreshing and satisfying. The use of premium ingredients guarantees a tea that stands out in both taste and aroma, offering a truly exceptional oolong tea experience.
  • Traditional Craftsmanship: We follow time-honored techniques in the production of our Hairy Crab Mao Xie Oolong Tea, including the traditional four-time shaking method. This meticulous process preserves the tea’s natural flavors and aromas, resulting in a tea that is both rich and complex. Our dedication to traditional craftsmanship ensures that each batch of tea retains the authentic taste and high quality that tea connoisseurs expect. The careful attention to detail in every step of the production process is what makes our Hairy Crab Mao Xie Oolong Tea truly special.
  • Distinctive Aroma: One of the defining characteristics of our Hairy Crab Mao Xie Oolong Tea is its high floral fragrance, reminiscent of osmanthus flowers. This distinctive aroma is a signature of Anxi’s oolong teas, providing a delightful sensory experience that enhances the overall enjoyment of the tea. The floral notes are both refreshing and soothing, creating a unique and memorable aroma that sets our tea apart from others. This captivating fragrance is a key reason why our Hairy Crab Mao Xie Oolong Tea is so highly regarded.
  • Exquisite Flavor Profile: Our Hairy Crab Mao Xie Oolong Tea offers a harmonious blend of sweet, floral, and earthy notes, creating a complex and satisfying flavor profile. The tea’s natural sweetness, combined with its smooth and rich body, provides a delightful taste that lingers pleasantly on the palate. Each sip reveals layers of flavor that evolve, offering a tea experience that is both invigorating and calming. The exquisite flavor profile of our tea is a testament to its high quality and meticulous production process.
  • Visual Appeal: The appearance of our Hairy Crab Mao Xie Oolong Tea is as impressive as its taste. The tightly rolled, slender strips with a distinctive head-tail shape are covered in fine white hairs, giving the tea a unique and attractive look. The blend of yellow-brown and green hues reflects the tea’s natural purity and high quality. When brewed, the tea reveals a golden yellow infusion, clear and bright, adding to its visual appeal. The beautiful appearance of our tea enhances the overall tea-drinking experience, making it a pleasure for both the eyes and the palate
Grade

First Grade

Weight

50g/1.76oz, 100g/3.53oz, 250g/8.82oz, 500g/17.64oz

Origin

China

Caffeinated

Low Caffeine

Brand

Oolong Garden

Feature

Fair Trade, Gluten-free, Kosher, Low-calorie, Sugar-free, Vegan

Fermentation Level

Lightly Fermented

Flavor

Floral fragrance

Sweetness

Unsweetened

Forms & Package

Loose Leaf, Ready Serve

Tea Type

Oolong Tea

Health Benefits

Antioxidant, Detoxing, Energy, Hydrating, Slimming

Roasting Level

Lightly Roasted

Preparation

Hot & Iced

Harvest Region

Anxi, Fujian Province

Variety

Original

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