Wuyi Rock Oolong Tea

Wuyi Rock Oolong Tea, also known as Yancha, is a celebrated tea category from the rugged Wuyi Mountains in China’s Fujian Province, renowned for its distinctive mineral-rich flavor and complex aroma. Our selection of Wuyi Rock Oolong Tea includes esteemed varieties like Da Hong Pao, Rou Gui, and Shui Xian, each embodying the unique terroir of its mountainous origin. These teas are cultivated on rocky slopes at elevations of 600-900 meters, where the unique soil and climatic conditions infuse each leaf with a characteristic “rocky” flavor. With meticulous hand-picking and traditional roasting techniques, our Wuyi Rock Oolong Teas offer a symphony of robust, roasted notes and floral undertones, delivering a full-bodied, smooth taste that lingers pleasantly on the palate. Available in 50g, 100g, and 200g packs, our teas ensure superior quality and freshness, making each infusion a refined exploration of one of China’s most revered tea traditions. Perfect for both experienced tea connoisseurs and curious newcomers, our Wuyi Rock Oolong Tea collection offers an unforgettable journey into the heart of Chinese tea excellence.

Find Your Favourite Wuyi Rock Oolong Tea